Operation hour
1200 - 1500, 1800 - 2200
Specialities
- Superior salted chicken
- Steamed garlic prawn
- Braised pork with preserved vegetales
- Deep fried egg plant stuffed with minced shrimp in spicy salt
Others
- "Kejia" style crispy fried spring roll
- Braised beancurd with mixed fish and mushrooms
- Crab bee hoon
- Set lunch
- Roasted meat in hk style
- Ala carte
- Buffet steamboat
- Special steamboat
- Fortune pot in hk style
- Super value shark's fin set
- Super value set
- Drinks
Special Steamboat 特式明炉
Braised Mutton Brisket w Mushrooms & Bamboo Shoot in Claypot (HK Style)
Fortune Pot in HK Style 港式围村风味家乡盆菜
One Day Prior Intend, Take Away Only, Additional 10% For Dining In.